Sowing the impossible? A special report on Singapore’s ‘30 by 30’ food challenge
Five years ago, Singapore set out to triple its food production by 2030. Now, output remains low, while profitability seems like a pipe dream for many farmers. What went wrong, and how can we get the agri-tech drive back on track?
02
June
2024
Five years ago, Singapore set out to triple its food production by 2030. Now, output remains low, while profitability seems like a pipe dream for many farmers. What went wrong, and how can we get the agri-tech drive back on track?
