A technology developed by Oak Ridge National Laboratory works to keep food refrigerated with phase change materials, or PCMs, while reducing carbon emissions by 30%. More than 100 million household refrigerators in operation across the United States consume up to 2 kilowatts of electricity daily. These refrigerators contribute to energy … [continued]
The post Less Carbon, More Chill Novel Refrigeration Approach Uses PCMs To Freeze, Cool Perishables appeared first on CleanTechnica.